{"id":4250,"date":"2019-01-13T10:17:24","date_gmt":"2019-01-13T09:17:24","guid":{"rendered":"https:\/\/www.quinoaetbasmati.fr\/?p=4250"},"modified":"2024-01-30T08:29:53","modified_gmt":"2024-01-30T07:29:53","slug":"galette-des-rois","status":"publish","type":"post","link":"https:\/\/www.quinoaetbasmati.fr\/index.php\/2019\/01\/13\/galette-des-rois\/","title":{"rendered":"Reine d&rsquo;un jour: galette des rois \u00e0 la frangipane- sans gluten, sans lait"},"content":{"rendered":"<h1><span style=\"font-size: 12pt; font-family: 'times new roman', times, serif;\">Vaste sujet que la galette des rois.<\/span><\/h1>\n<p><span style=\"font-size: 12pt; font-family: 'times new roman', times, serif;\">Je peux r\u00e9sister \u00e0 bien des go\u00fbters de gluten-et-lactovores sans me sentir frustr\u00e9e une seule seconde, parce que mes go\u00fbts ont chang\u00e9, parce que je n&rsquo;aime plus le trop gras et le trop sucr\u00e9&#8230;les tartes et p\u00e2tisseries en tous genres ne me font plus vaciller&#8230;sauf une&#8230;la galette!\u00a0<\/span><\/p>\n<h2><span style=\"font-size: 12pt; font-family: 'times new roman', times, serif;\"><strong><em>Le parfum de frangipane qui accompagne la galette toute chaude qui sort du four peut vite avoir raison de moi&#8230;<\/em><\/strong><\/span><\/h2>\n<p><span style=\"font-size: 12pt; font-family: 'times new roman', times, serif;\">En ce mois rythm\u00e9 par les<strong> farandoles de galettes<\/strong>, je me devais d&rsquo;enfiler mon tablier&#8230;<\/span><\/p>\n<p><span style=\"font-size: 12pt; font-family: 'times new roman', times, serif;\">voil\u00e0 chose faite, et toute frustration envol\u00e9e!<\/span><\/p>\n<p>&nbsp;<\/p>\n<p style=\"text-align: center;\"><span style=\"font-size: 12pt; font-family: 'times new roman', times, serif;\"><strong>Ingr\u00e9dients<\/strong><\/span><\/p>\n<p>&nbsp;<\/p>\n<p><em>Pour 8 personnes<\/em><\/p>\n<p>&nbsp;<\/p>\n<ul>\n<li><span style=\"font-size: 12pt; font-family: 'times new roman', times, serif;\">2 p\u00e2tes feuillet\u00e9es sans gluten et sans lait ( j&rsquo;ai choisi la facilit\u00e9, pour une fois!)<\/span><\/li>\n<li><span style=\"font-size: 12pt; font-family: 'times new roman', times, serif;\">150 gr de poudre d&rsquo;amande<\/span><\/li>\n<li><span style=\"font-size: 12pt; font-family: 'times new roman', times, serif;\">100 gr de sucre complet<\/span><\/li>\n<li><span style=\"font-size: 12pt; font-family: 'times new roman', times, serif;\">80 gr de margarine v\u00e9g\u00e9tale<\/span><\/li>\n<li><span style=\"font-size: 12pt; font-family: 'times new roman', times, serif;\">2 \u0153ufs + 2 jaunes d\u2019\u0153ufs<\/span><\/li>\n<li><span style=\"font-size: 12pt; font-family: 'times new roman', times, serif;\">1 cuill\u00e8re \u00e0 caf\u00e9 rase d&rsquo;extrait d&rsquo;amande am\u00e8re (facultatif)<\/span><\/li>\n<\/ul>\n<p><span style=\"font-size: 12pt; font-family: 'times new roman', times, serif;\">et&#8230;.<\/span><\/p>\n<ul>\n<li><span style=\"font-size: 12pt; font-family: 'times new roman', times, serif;\">1 f\u00e8ve!<\/span><\/li>\n<\/ul>\n<p>&nbsp;<\/p>\n<p style=\"text-align: center;\"><span style=\"font-size: 12pt; font-family: 'times new roman', times, serif;\"><strong>Tambouille<\/strong><\/span><\/p>\n<p>&nbsp;<\/p>\n<p><span style=\"font-size: 12pt; font-family: 'times new roman', times, serif;\"><strong>M\u00e9langez<\/strong> ensemble les 2 \u0153ufs entiers avec le sucre<\/span><\/p>\n<p><span style=\"font-size: 12pt; font-family: 'times new roman', times, serif;\"><strong>Ajoutez<\/strong> la poudre d&rsquo;amande, la margarine et l&rsquo;extrait d&rsquo;amande am\u00e8re, <strong>m\u00e9langez<\/strong><\/span><\/p>\n<p><span style=\"font-size: 12pt; font-family: 'times new roman', times, serif;\"><strong>D\u00e9roulez<\/strong> la premi\u00e8re p\u00e2te feuillet\u00e9e, <strong>garnissez<\/strong> avec la frangipane en \u00e9vitant les bords de la p\u00e2te sur 2 cm, <strong>cachez<\/strong> la f\u00e8ve\u00a0<\/span><\/p>\n<p><span style=\"font-size: 12pt; font-family: 'times new roman', times, serif;\"><strong>Recouvrez<\/strong> avec la seconde p\u00e2te feuillet\u00e9e et<strong> soudez<\/strong> les bords en appuyant fermement sur le contour de la galette<\/span><\/p>\n<p><span style=\"font-size: 12pt; font-family: 'times new roman', times, serif;\"><strong>Badigeonnez<\/strong> la galette avec les jaunes d\u2019\u0153ufs \u00e0 l&rsquo;aide d&rsquo;un pinceau,<strong> dessinez<\/strong> le motif de votre choix \u00e0 la surface de la galette avec la pointe d&rsquo;un couteau\u00a0<\/span><\/p>\n<p><span style=\"font-size: 12pt; font-family: 'times new roman', times, serif;\"><strong>Percez<\/strong> des petits trous sur la galette pour laisser l&rsquo;air s&rsquo;\u00e9chapper au moment de la cuisson<\/span><\/p>\n<p><span style=\"font-size: 12pt; font-family: 'times new roman', times, serif;\"><strong>Placez<\/strong> la galette au four \u00e0 180\u00b0 et <strong>faites cuire<\/strong> une vingtaine de minutes<\/span><\/p>\n<p><span style=\"font-size: 12pt; font-family: 'times new roman', times, serif;\"><strong>Sortez<\/strong> la galette du four, <strong>laissez-la<\/strong> ti\u00e9dir et&#8230;<\/span><\/p>\n<p>&nbsp;<\/p>\n<p style=\"text-align: center;\"><span style=\"font-size: 12pt; font-family: 'times new roman', times, serif;\"><strong>tirez les rois!<\/strong><\/span><\/p>\n<p>&nbsp;<\/p>\n<p><em><span style=\"font-size: 12pt; font-family: 'times new roman', times, serif;\">P.S: Si vous mangez du beurre, filez d\u00e9couvrir la recette de <a href=\"https:\/\/www.recetteslegeresdeplume.fr\/recettes\/sans-gluten\/galette-des-rois\/\">galette des rois du blog \u00ab\u00a0Les recettes l\u00e9g\u00e8res de plume\u00a0\u00bb<\/a><\/span><\/em><\/p>\n<p><em><span style=\"font-size: 12pt; font-family: 'times new roman', times, serif;\">P.S 2: un commentaire = une Sarra heureuse, si vous r\u00e9alisez mes recettes taguez les avec #lesrecettesdequinoa sur instagram!<\/span><\/em><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Vaste sujet que la galette des rois. Je peux r\u00e9sister \u00e0 bien des go\u00fbters de gluten-et-lactovores sans me sentir frustr\u00e9e une seule seconde, parce que mes go\u00fbts ont chang\u00e9, parce que je n&rsquo;aime plus le trop gras et le trop sucr\u00e9&#8230;les tartes et p\u00e2tisseries en [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":4252,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[910,540,974],"tags":[430,1281,1280,1276,1278,1279,1800,913,1277,15,59],"class_list":["post-4250","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-coin-sucre","category-gateaux-cakes-et-brownies","category-tartes-et-tartelettes","tag-amandeamere","tag-frangipane","tag-frangipanesanslait","tag-galette","tag-galettedesroissansgluten","tag-galettedesroissanslait","tag-galetteedesrois","tag-galettesansgluten","tag-galettesanslait","tag-sansgluten","tag-sanslait"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.2 - 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