{"id":6713,"date":"2020-07-04T09:47:25","date_gmt":"2020-07-04T07:47:25","guid":{"rendered":"https:\/\/www.quinoaetbasmati.fr\/?p=6713"},"modified":"2020-07-04T09:47:25","modified_gmt":"2020-07-04T07:47:25","slug":"quinoa-sucre-au-lait-de-coco-et-aux-abricots","status":"publish","type":"post","link":"https:\/\/www.quinoaetbasmati.fr\/index.php\/2020\/07\/04\/quinoa-sucre-au-lait-de-coco-et-aux-abricots\/","title":{"rendered":"Quinoa sucr\u00e9 au lait de coco et aux abricots"},"content":{"rendered":"

Vous allez dire que je fais encore une monomanie<\/strong>… et vous aurez bien raison!<\/span><\/p>\n

En ce moment c’est le quinoa<\/strong> qui est \u00e0 l’honneur dans tous mes plats…<\/span><\/p>\n

J’affectionne beaucoup cette pseudo c\u00e9r\u00e9ale*<\/strong>, en m\u00eame temps, si Quinoa et Basmati<\/strong> n’aimait pas le quinoa, il y aurait de quoi se poser des questions non?<\/span><\/h1>\n

Le hasard fait bien les choses: je venais de publier la recette de ma salade de quinoa toute fra\u00eeche<\/a> quand j’ai retrouv\u00e9 dans mes archives une tambouille toute particuli\u00e8re: un quinoa sucr\u00e9 au lait de coco et aux abricots.<\/strong><\/span><\/h2>\n

Toute particuli\u00e8re pourquoi? Parce que c’est la recette que j’ai propos\u00e9 il y a deux ans lors des \u00e9preuves de s\u00e9lection des Toques bio,<\/a> et que cette tambouille m’a valu d’\u00eatre s\u00e9lectionn\u00e9e parmi les trois finalistes du concours<\/strong> et de vivre cette belle aventure Lyonnaise<\/strong>!<\/span><\/p>\n

La consigne \u00e9tait d’imaginer une recette qui mette en valeur le quinoa<\/strong> et je souviens d’avoir pens\u00e9 \u00e0 l’\u00e9poque qu’on avait tendance \u00e0 l’associer \u00e0 des plats sal\u00e9s alors qu’il fait des merveilles en dessert<\/strong>.<\/span><\/p>\n

Je l’ai donc fait cuire \u00e0 feu doux dans du lait de coco<\/strong> avec du zeste de citron vert<\/strong>. L’\u00e9t\u00e9 commen\u00e7ait et j’avais de beaux abricots<\/strong> dans mon panier de fruits, je les ai coup\u00e9s en brunoise, fait revenir avec un peu de miel…un r\u00e9gal!<\/strong><\/span><\/h3>\n

 <\/p>\n

 <\/p>\n

Ingr\u00e9dients<\/strong><\/span><\/p>\n

 <\/p>\n

 <\/p>\n

Pour 4 personnes<\/em><\/span><\/p>\n

    \n
  • 200 gr de quinoa<\/span><\/li>\n
  • 2 cas de sucre de coco<\/span><\/li>\n
  • 200 ml de lait de coco<\/span><\/li>\n
  • 2 abricots<\/span><\/li>\n
  • le zeste d’un demi citron lime<\/span><\/li>\n
  • 2 petites feuilles de basilic hach\u00e9<\/span><\/li>\n
  • un peu d’huile de coco<\/span><\/li>\n<\/ul>\n

     <\/p>\n

    Tambouille<\/span><\/strong><\/span><\/p>\n

     <\/p>\n

     <\/p>\n

    Lavez<\/strong> les abricots et d\u00e9coupez-les<\/strong> en brunoise<\/span><\/p>\n

    Graissez<\/strong> une po\u00eale avec un peu d’huile de coco, d\u00e9posez<\/strong> les abricots avec la cuill\u00e8re de miel et les feuilles de basilic hach\u00e9es et faites-les r\u00f4tir<\/strong> \u00e0 feu doux en m\u00e9langeant r\u00e9guli\u00e8rement<\/span><\/p>\n

    Lorsque les abricots sont fondants, retirez-les<\/strong> du feu et r\u00e9servez<\/strong><\/span><\/p>\n

    Rincez<\/strong> bien le quinoa (pour retirer la saponine qui l\u2019entoure) et d\u00e9posez-le<\/strong> dans une casserole, recouvrez-le<\/strong> d\u2019eau<\/span><\/p>\n

    Portez<\/strong> l\u2019eau \u00e0 \u00e9bullition et baissez<\/strong> le feu, ajoutez le lait de coco, le sucre de fleur de coco et le zeste de citron<\/span><\/p>\n

    Faites cuire<\/strong> \u00e0 feu doux en remuant (pour que le lait de coco ne caille pas) jusqu\u2019\u00e0 ce que le quinoa ait absorb\u00e9 le liquide <\/span><\/p>\n

    D\u00e9posez<\/strong> le quinoa dans de jolis bols, r\u00e9servez<\/strong> au frais une petite heure<\/span><\/p>\n

    Au moment de servir, d\u00e9corez<\/strong> le quinoa avec la brunoise d\u2019abricot<\/span><\/p>\n

     <\/p>\n

    R\u00e9galez-vous !<\/span><\/strong><\/span><\/p>\n

    \"\"<\/p>\n","protected":false},"excerpt":{"rendered":"

    Vous allez dire que je fais encore une monomanie… et vous aurez bien raison! En ce moment c’est le quinoa qui est \u00e0 l’honneur dans tous mes plats… J’affectionne beaucoup cette pseudo c\u00e9r\u00e9ale*, en m\u00eame temps, si Quinoa et Basmati n’aimait pas le quinoa, il […]<\/p>\n","protected":false},"author":1,"featured_media":6727,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[907,910,592,591],"tags":[662,410,293,583,527,15,59],"class_list":["post-6713","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-cereales","category-coin-sucre","category-creme-dessert","category-glace","tag-abricots","tag-dessert","tag-fruits","tag-laitdecoco","tag-quinoa","tag-sansgluten","tag-sanslait"],"yoast_head":"\nQuinoa sucr\u00e9 au lait de coco et aux abricots - Quinoa et Basmati<\/title>\n<meta name=\"description\" content=\"Recette de quinoa au lait de coco et aux abricots\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.quinoaetbasmati.fr\/index.php\/2020\/07\/04\/quinoa-sucre-au-lait-de-coco-et-aux-abricots\/\" \/>\n<meta property=\"og:locale\" content=\"fr_FR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Quinoa sucr\u00e9 au lait de coco et aux abricots - 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