{"id":7340,"date":"2020-10-11T06:41:13","date_gmt":"2020-10-11T04:41:13","guid":{"rendered":"https:\/\/www.quinoaetbasmati.fr\/?p=7340"},"modified":"2021-01-06T11:01:17","modified_gmt":"2021-01-06T10:01:17","slug":"muffins-moelleux-butternut-cacao-sans-gluten-sans-lait","status":"publish","type":"post","link":"https:\/\/www.quinoaetbasmati.fr\/index.php\/2020\/10\/11\/muffins-moelleux-butternut-cacao-sans-gluten-sans-lait\/","title":{"rendered":"Muffins moelleux butternut cacao- sans gluten, sans lait"},"content":{"rendered":"<p><span style=\"font-size: 12pt; font-family: 'times new roman', times, serif;\">Dimanche oblige,<strong> le go\u00fbter sera archi gourmand<\/strong>: des <strong>muffins moelleux \u00e0 la courge de butternut et au cacao<\/strong>!<\/span><\/p>\n<p><span style=\"font-size: 12pt; font-family: 'times new roman', times, serif;\">En ce moment, je ne jure que par le <strong>butternut<\/strong>! <a href=\"https:\/\/www.quinoaetbasmati.fr\/index.php\/2018\/11\/13\/parmentier-de-butternut-carottes-et-tofu-au-basilic\/\">Parmentier<\/a>, <a href=\"https:\/\/www.quinoaetbasmati.fr\/index.php\/2019\/12\/10\/veloute-de-butternut-aux-chataignes-tofu-fume-et-noix\/\">velout\u00e9<\/a>, <a href=\"https:\/\/www.quinoaetbasmati.fr\/index.php\/2019\/09\/28\/tarte-dautomne-au-butternut-sans-gluten-sans-lait\/\">tarte<\/a>&#8230;tout y passe!<\/span><\/p>\n<p><span style=\"font-size: 12pt; font-family: 'times new roman', times, serif;\">La semaine derni\u00e8re j&rsquo;ai profit\u00e9 de ce qu&rsquo;il me restait un peu de <strong>pur\u00e9e de butternut<\/strong> pour m&rsquo;essayer \u00e0 des<strong> versions sucr\u00e9es<\/strong>. La<strong> courge dans les g\u00e2teaux<\/strong>, c&rsquo;est toujours un peu magique, elle permet d&rsquo;obtenir un <strong>r\u00e9sultat tr\u00e8s fondant sans ajout de mati\u00e8re grasse<\/strong>!<\/span><\/p>\n<p><span style=\"font-size: 12pt; font-family: 'times new roman', times, serif;\">J&rsquo;ai donc concoct\u00e9 un <a href=\"https:\/\/www.quinoaetbasmati.fr\/index.php\/2020\/10\/05\/cake-a-la-courge-butternut-sans-gluten-sans-lait\/\">cake sucr\u00e9e aux \u00e9pices de saison<\/a> et ces petits <strong>muffins moelleux au cacao<\/strong>.<\/span><\/p>\n<p><span style=\"font-size: 12pt; font-family: 'times new roman', times, serif;\">J&rsquo;avais des invit\u00e9s ce jour l\u00e0, je me suis pr\u00eat\u00e9e \u00e0 mon petit jeu habituel en leur demandant de deviner l&rsquo;<strong>ingr\u00e9dient myst\u00e8re<\/strong> de mes g\u00e2teaux&#8230;ils n&rsquo;y ont vu que du feu! Mon cake et ces <strong>petits muffins moelleux \u00e0 la courge butternut<\/strong> <strong>et au cacao<\/strong> ont \u00e9t\u00e9 d\u00e9vor\u00e9s en moins de deux!\u00a0<\/span><\/p>\n<p>&nbsp;<\/p>\n<p><span style=\"font-size: 12pt; font-family: 'times new roman', times, serif;\"><strong>Ingr\u00e9dients<\/strong><\/span><\/p>\n<p><span style=\"font-size: 12pt; font-family: 'times new roman', times, serif;\"><em>Pour 7 muffins<\/em><\/span><\/p>\n<ul>\n<li><span style=\"font-size: 12pt; font-family: 'times new roman', times, serif;\">100 gr de pur\u00e9e de courge butternut<\/span><\/li>\n<li><span style=\"font-size: 12pt; font-family: 'times new roman', times, serif;\">50 gr de farine de riz complet<\/span><\/li>\n<li><span style=\"font-size: 12pt; font-family: 'times new roman', times, serif;\">50 gr de poudre d&rsquo;amande<\/span><\/li>\n<li><span style=\"font-size: 12pt; font-family: 'times new roman', times, serif;\">1 \u0153uf<\/span><\/li>\n<li><span style=\"font-size: 12pt; font-family: 'times new roman', times, serif;\">30 gr de sucre complet<\/span><\/li>\n<li><span style=\"font-size: 12pt; font-family: 'times new roman', times, serif;\">15 gr de cacao en poudre<\/span><\/li>\n<li><span style=\"font-size: 12pt; font-family: 'times new roman', times, serif;\">20 ml de lait v\u00e9g\u00e9tal<\/span><\/li>\n<li><span style=\"font-size: 12pt; font-family: 'times new roman', times, serif;\">1 cuill\u00e8re \u00e0 caf\u00e9 de poudre \u00e0 lever sans gluten<\/span><\/li>\n<\/ul>\n<p>&nbsp;<\/p>\n<p style=\"text-align: center;\"><span style=\"font-size: 12pt; font-family: 'times new roman', times, serif;\"><strong>Tambouille<\/strong><\/span><\/p>\n<p>&nbsp;<\/p>\n<p><span style=\"font-size: 12pt; font-family: 'times new roman', times, serif;\"><strong>Faites cuire<\/strong> le butternut et r\u00e9duisez-le en pur\u00e9e (sans la peau),<strong> r\u00e9servez<\/strong><\/span><\/p>\n<p><span style=\"font-size: 12pt; font-family: 'times new roman', times, serif;\"><strong>M\u00e9langez<\/strong> la farine, la poudre d&rsquo;amande, le sucre, le cacao et la poudre \u00e0 lever<\/span><\/p>\n<p><span style=\"font-size: 12pt; font-family: 'times new roman', times, serif;\"><strong>Ajoutez<\/strong> la pur\u00e9e de butternut, l&rsquo;oeuf et le lait, <strong>m\u00e9langez<\/strong><\/span><\/p>\n<p><span style=\"font-size: 12pt; font-family: 'times new roman', times, serif;\"><strong>Versez<\/strong> la pr\u00e9paration dans des moules \u00e0 muffins<\/span><\/p>\n<p><span style=\"font-size: 12pt; font-family: 'times new roman', times, serif;\"><strong>Faites cuire<\/strong> 15 minutes \u00e0 180\u00b0<\/span><\/p>\n<p><span style=\"font-size: 12pt; font-family: 'times new roman', times, serif;\"><strong>R\u00e9servez<\/strong> au frais avant de d\u00e9vorer!<\/span><\/p>\n<p>&nbsp;<\/p>\n<p><span style=\"font-size: 12pt; font-family: 'times new roman', times, serif;\"><em>Et pour varier les go\u00fbters de saison, \u00e0 vous les <a href=\"https:\/\/www.quinoaetbasmati.fr\/index.php\/2017\/09\/29\/muffins-dautomne-a-la-pomme-et-a-la-cannelle\/\">muffins pomme cannelle<\/a> ou les <a href=\"https:\/\/www.quinoaetbasmati.fr\/index.php\/2017\/11\/03\/mini-cakes-a-la-patate-douce\/\">minis cakes \u00e0 la patate douce<\/a>!<\/em><\/span><\/p>\n<p><span style=\"font-size: 12pt; font-family: 'times new roman', times, serif;\"><em>P.S : Un commentaire me fait toujours tr\u00e8s plaisir, pensez \u00e0 en laisser un sous cet article si vous r\u00e9alisez la recette \ud83d\ude09<\/em><\/span><\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Dimanche oblige, le go\u00fbter sera archi gourmand: des muffins moelleux \u00e0 la courge de butternut et au cacao! En ce moment, je ne jure que par le butternut! Parmentier, velout\u00e9, tarte&#8230;tout y passe! La semaine derni\u00e8re j&rsquo;ai profit\u00e9 de ce qu&rsquo;il me restait un peu [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":7372,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[541],"tags":[179,415,48,166,215,413,158,189,33,214,15,1188,963],"class_list":["post-7340","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-muffins","tag-butternut","tag-cacao","tag-chocolat","tag-courge","tag-farinederiz","tag-gateau","tag-gouter","tag-laitvegetal","tag-muffins","tag-poudredamande","tag-sansgluten","tag-sanssucreraffine","tag-sucrecomplet"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.2 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Muffins moelleux butternut cacao- sans gluten, sans lait - Quinoa et Basmati<\/title>\n<meta name=\"description\" content=\"Recette de muffins moelleux \u00e0 la 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